Delivery Kitchens
Our commercial kitchens are ideally suited for use as catering or central production kitchens, and for those looking to run delivery only food businesses.
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Food Delivery Kitchens
Why rent a commercial kitchen when you can license a delivery kitchen that’s prepped to make deliveries from day one. Our delivery only kitchens can come equipped with the kit you need to get you set up and trading fast. Foodstars sites are located in close proximity to popular business districts and residential areas, making them perfectly placed for food delivery. Many sites also feature dedicated delivery driver parking, rest areas and a central order processing centre where our team can collect food orders from your kitchen and manage the hand off to delivery drivers. All to allow your team to focus on cooking delicious food.
Flexible options, adaptable kitchens
Kitchens from 200 sq.ft+
Standard single kitchen units start at around 200 sq. ft. although some sites have some larger units available. Speak to us to discuss your needs and to find out what space we have available.
Flexible terms of commitment
Kitchens are generally taken for a minimum of 12 months with multi-year deals available.
Kitchens ready to move into
Our kitchens are fully operational and ready to go as soon as you are. No waiting around for permits, utility connections, or delays for construction.
How does a Dark Kitchen work?
We've put together a complete ecosystem of commercial kitchens, you just need to install the necessary equipment for your type of kitchen and start operating. No more works and renovation projects. With Foodstars, your operation starts in weeks, not months!
Infrastructure
We offer modern commercial dark kitchens and storage spaces designed so you can run your delivery business more efficiently while ensuring reduced costs.
Logistics and service
You can count on an on-site delivery team that takes care of all the logistics. That way, your orders arrive faster and without mistakes.
Facilities management
Cleaning, maintenance and security of the property are done by us. To give you more free time.
Own technology
All your delivery orders are consolidated on a tablet, which provides all the data to help you plan your work and supplies more effectively.
State of the art facilities
Our commercial kitchens are flexible to suit your food business, both in terms of licensing options and kitchen specs. They have been designed to meet the demanding requirements of commercial kitchen businesses. But we realise not every business is the same, so layouts can be adapted to suit the needs of our clients.
What makes us better than brick-and-mortar restaurants
Real Estate
Avoid paying huge rents for huge dine-in areas that you don't need to operate.
16-25
sqm200
sqmEmployees
Work with a much smaller team while we provide onsite support staff to help you run more smoothly.
1-3
people10-40
peopleInvestment
We have a much smaller startup cost so you can start seeing profits and results faster.
£25k - £35k
GBP£570k
GBPWeeks to launch
We handle all the complex construction, permits, and bureaucratic matters. Simply move in and start cooking.
4
weeks48
weeksTo break even
In a dark kitchen, it takes less than 6 months with 10% profit margins on a €1M run rate to break even.
6
months3-5
yearsGet started in a CloudKitchens® delivery-only kitchen
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Thanks for contacting us!
We'll reach out shortly so we can understand your business and needs better.
