Commercial kitchen spaces for growing businesses

Affordable and flexible commercial kitchens in London, Birmingham and Manchester. CloudKitchens® for restaurants, delivery brands, caterers, food service and F&B businesses.

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COMMERCIAL KITCHENS

Expand and operate your F&B business with the largest network of CloudKitchens®

From virtual brands to established restaurants or caterers, Foodstars empowers food businesses of all sizes to thrive. We offer commercial kitchens designed to support your success, whether you're launching a new venture or expanding your existing operations.

Flexible terms & spaces

Say goodbye to 10-year rental contracts. Foodstars offers you peace of mind with flexible leases starting at just 12 months, empowering you to thrive in the ever-changing food industry.

Turn-key solutions

Our kitchen units are generously outfitted with all the essentials you need to start operating, with lots of storage options on-site. You then just need to bring in all your favourite equipment to get started.

Lower upfront & operational costs

Avoid the potential prohibitively high upfront investment needed for a traditional brick-and-mortar site. With only a little upfront capital investment required you can be fully operational within a few weeks. You'll get access to a private kitchen in a communal facility - where we take care of the cleaning, maintenance and day-to-day running of the facility.

Designed to grow with you

Our kitchen spaces range from 12-500 sqm. Whether you need a launch pad for your brand or 5 new kitchens to scale, we’ve got you covered.

Kitchens & spaces for all use cases

01

Delivery kitchens

Online food delivery is here to stay. Rent a kitchen dedicated and adapted to servicing your takeaway business.

02

Production units

Centralise production and prep with kitchens designed to streamline operations and maintain consistent quality - ideal for restaurant groups, caterers and food production.

03

Retail outposts

Grow your online F&B retail business without the hassle of managing complex infrastructure - a turn-key solution to increase your revenue streams with minimal oversight required.


Facilities in all the right places

Our growing number of locations have been carefully selected to give you great access links to the city and beyond.

kitchen specs

State-of-the-art facilities

We design kitchens for modern-day chefs that support virtually every type of cuisine. We’ll provide all the essentials and our team can help you customise your space, mixing your own equipment with anything else you need.

Space

  • Individually operated kitchens
  • 12 month minimum contract
  • 24/7 access keys
  • Loading bay
  • Staff break room
  • Restrooms, change rooms & showers

Services

  • Common area cleaning & maintenance
  • Pest control
  • Security/CCTV
  • On-site support staff
  • Waste Removal

Equipment

  • Extraction canopy/ range hood
  • Prep & wash sink
  • Grease-trap
  • Cooking appliances
  • Kitchenware

Utilities

  • Natural gas points
  • 3-phase power
  • Hot & cold water lines
  • Fire safety system
  • Food waste & recycling bins
  • Ethernet connections
  • WiFi
  • Gas
  • Water
  • Electricity

Start cooking with us today